
Menu
Seafood menu Chico
Pelicans Roost Chowder House keeps the seafood menu Chico diners come for focused and easy to read. The structure moves from Appetizers into Deep Fried Combo Starters, then Salads & Soups, Burgers & Sandwiches, and Sides. That layout makes it simple to start with a small plate, move into a fried seafood combination, or keep the meal lighter with soup or salad. The menu includes Shrimp Cocktail and Prawn Cocktail, plus Calamari Strips and 1/2 Lb. Crab Legs. For a warm bowl, Homemade New England Clam Chowder sits beside Caesar Salad. Guests can also build around Alaskan Cod Fillet, Seafood Combo (Any Two), Seafood Combo (Any Three), Ranch Burger, Cheeseburger, and Veggies & More Combo (Any Two). The mix gives the table room to split starters, order a single main, or pair seafood with a burger and a side from the main restaurant page.

Dishes
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Fish and Chips -
Alaskan Cod -
Crab Legs -
Crab Salad and Crab Melt w Fries -
Prawn CocktailLarge prawns served with house made cocktail sauce and lemon.
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Shrimp CocktailGenerous portion of sweet bay shrimp served with house made cocktail sauce.
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Grilled Salmon -
Ranch Burger -
Crab Cake Sandwich -
Chicken Sandwich -
Shrimp Tacos -
Alaskan Cob and Chips -
Fried Mushrooms(Full, half)
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Calamari StripsDeep fried. Served with choice of sauce.
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Kid's Chicken Strips -
Linguine with Clams -
Clam Cowder Lunch Special -
Risotto -
Sweet Tea -
Chicken Wings
